A warm, sweet toastie filled with banana, creamy ricotta & a sprinkle of cinnamon sugar. If you love a toasted sandwich or grilled cheese then make this dessert version, you will fall in love with the classic flavours
Banana & Ricotta Dessert Toasted Sandwich
Banana & Ricotta Dessert Toasted Sandwich
Rated 5.0 stars by 1 users
Category
Dessert
Cuisine
Mediterranean
Author:
Ashley’s Place
Servings
1
Prep Time
5 minutes
Cook Time
10 minutes
You have to try this dessert toasted sandwich, it is delicious, super simple to make and would be a great Sunday morning Breakfast option to switch things up too.
Ingredients
- 🍌 1 Small Banana
- 🍌 2 Tsp of Honey 🍯
- 🍌 Cinnamon Sugar
-
🍌 2 Pieces of your fav bread*
-
🍌 Aprox 1 Tbsp Butter*
- 🍌 2 Tbsp Ricotta
Directions
- 🍯 Cut your banana into slices about 1/2cm thick but no need for measure
- 🍯 Add them to a pan on low heat with a little bit of butter (use a small one or one that just fits your banana) and add the honey I didn’t measure but about 2tsp should be enough
- 🍯 let them cook away on low temp flipping half way for about 5 or so minutes until they are golden brown. Cook them low so they don’t just burn
- 🍯 Meanwhile butter the outside of your bread and add about 1-2 tbsp of ricotta depending how big your bread is but you want a nice layer covering your bread
- 🍯 Once the bananas are done add them to your bread, they will be soft so i just used a small spatula but a spoon would work too just don’t touch them with your fingers they are hot
- 🍯 Pop the bread on top sprinkle a little cinnamon sugar on top and back into the pan (clean it off first if there is honey left over as it will burn) then add some cinnamon sugar to the other side
- 🍯 It will only need about 2 minutes a side as we only need to mamlke our bread a bit golden we aren’t melting cheese and we don’t want the cinnamon sugar to burn. Flip it over and once done enjoy 😊
Recipe Video
@_ashleysplace_ Smoothies are one of my fav breakfast options but they never used to fill me up And that’s because I never put enough or the right ingredients in there to fill me up Breakfast Series Ep 2: Peanut Butter Banana Smoothie Also I use protein powder but you can use yogurt too. I really like mine, it has nice vanilla taste and doesn’t make me feel yuk Ingredients: 🍌 1 banana 🍌 1 cup of milk i prefer Almond in smoothies it lets the fruit sing more i use @insideoutng unsweetened 🍌 1/4-1/2 tsp of cinnamon depending in your taste 🍌 3 Tsp of chia seeds white or black is fine 🍌 20g of vanilla protein powder i use @thehappymammoth 🍌 1.5 tsp of peanut butter is use the natural @begapeanutbutter How to: 🍌 Add all your ingredients to a blender and blitz until smooth & enjoy Thats it so simple and easy This isn’t super sweet, I love it but if you need some sweetness add some maple syrup or honey to it 🥰 And make sure you follow @_ashleysplace_ for episode 3 #ashleysplace #ashleysplacetips #camdennsw #lovelocalcamden #macarthur #lovelocalmacarthur #easyrecipes #recipeideas #recipeidea #homecooking #easyrecipesathome #easycooking #breakfast #breakfastideas #breakfastrecipes #quickbreakfast #breakfastinspo #pancakes #mealinspo #morningroutine #smoothie #bananasmoothie #recipetok #foodtok #cookingtok #eatingtok ♬ original sound - Ashleys Place
Recipe Note
- I used Pana Di Casa I probably wouldn’t use a seeded/multigrain one for this
- The butter is for your banana's to cook and also the outside of your sandwich 1 tbsp is just a estimate you don't need to weigh it out just ensure you add a little but to the pan and cover the outside of your bread in a layer
- Please be careful with the caramelised banana's as they are soft but also hot from the honey so don't touch them with your fingers
- This isn't super sweet but you can add more honey if you like