Fish Saganaki with Green Beans, Crispy Potatoes & Garlic Bread

Fish Saganaki with Green Beans, Crispy Potatoes & Garlic Bread

This Greek-style fish saganaki is simmered in a rich tomato sauce with herbs and feta, served with crispy potatoes, garlicy green beans, and golden garlic bread. A perfect meat-free meal for Good Friday or any easy seafood dinner.

star
Back to blog