This Quick & Easy Chicken Wrap is the perfect last-minute dinner that still feels fresh and full of flavour. Tender chicken is cooked with a hint of Nando’s lemon and herb marinade, then wrapped with crisp salad and a creamy Greek yogurt and Sriracha sauce for the ultimate flavour combo. Ready in under 15 minutes, it’s a simple, delicious meal you can mix up with any salad or wrap you have on hand, perfect for busy nights or a quick work-from-home lunch.
Quick & Easy Chicken Wrap with Sriracha Yogurt Sauce
Quick Weeknight Dinner Chicken Souvlaki Wraps
Ashley’s Place
1
10 minutes
10 minutes
Mediterranean
Dinner
You know I love anything Simson Pantry and I love these Souvlaki wraps that make it super quick and easy to make dinner. You can even use a BBQ chicken if you don't have time to cook one or if you had a roast on a Sunday use the left over chicken on a Monday for this souvlaki wrap.
Ingredients
Simsons Pantry High Protein Souvlaki wraps
1 tbsp Greek yogurt with about 1/2-1 tsp of Siracha I used the Bippi Brand
1 tbsp Nandos lemon & herb marinade for the chicken as I had some in the fridge
3 Lettuce Leaves
Approx. 100g of chicken breast
½ a Tomato Sliced
¼ Red Onion Sliced
Salt and Pepper to taste
Directions
Cook your chicken in the pan until cooked through about 5 minutes per side. If you are using the marinade like me I cook my chicken for a bit first then add some marinade so it doesn’t burn or splatter everywhere
Chop your salad up by slicing the tomato and red onion & chopping the lettuce
Mix your yogurt and siracha sauce together, you can also add a splash of lemon or lime if you like
Once the chicken is ready heat up your wrap, I do this on a dry pan with no oil and it only for about 15 seconds or so each side until its warm
Slice your chicken, spread your sauce onto the wrap all over & assemble with chicken and then the salad
And enjoy