Quick & Easy Tuna Rice Bowls

These tuna rice bowls are healthy, satisfying, and made in minutes, perfect for a quick lunch using some pantry staples and fresh salad 

Quick & Easy Tuna Rice Bowls

Ashley’s Place

Servings

1

Prep Time

5 minutes

Cuisine

Australian

Category

Lunch

I love to cook and be in the kitchen but I don't have time for lunches that take ages to prep. I need something quick and easy and these tuna bowls are perfect for those busy lunches where you will want something delicious and healthy that keeps you going throughout the afternoon. And using the quick 40 second rice bowls means it's also great for the office 

Quick & Easy Tuna Rice Bowls

Ingredients

  • 🧡 1 Rice cup I used Jasmine Rice

  • 🧡 1 Can of Tuna any is fine

  • 🧡 About 9 or a small handful of cherry tomatoes cut in 1/2

  • 🧡 1/4 of Cucumber cut into small ¼ pieces

  • 🧡 1/4 of a capsicum cut into pieces
  • 🧡 A few Jalapeños cut into pieces this is optional if you don’t like spice don’t add it
  • 🧡 Salt & Pepper
  • 🧡 1 Tbsp of your fav dressing I used a Green Goddess, but a ranch, mayo or even an avocado dressing would work well

  • 🧡 A tbsp of parmigiana cheese or add your fav cheese

Directions

  1. 🧡 Cook your rice as per the instructions
  2. 🧡 Chop your salad up into pieces and mix it all together

  3. 🧡 Drain your tuna if its in oil you can drizzle on top of the salad

  4. 🧡 Add your Rice first, Tuna, Salad, Cheese and dressing to bowl with some salt & pepper to taste

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