This is a Recipe you have to try it is so delicious and the perfect addition to any BBQ, Roast or pretty much any entertaining you want to do. It will become your new favourite way to cook potatoes
Super Crispy Smashed Potatoes
Super Crispy Smashed Potatoes
Ashley’s Place
8-10
10 minutes
1hr 10 Mins hours
American
Sides
These Roasted Smashed potatoes are the best potatoes to have the crispy crunchy deliciousness with a slightly soft fluffy inside are incredible! You have to try this one.
Ingredients
🥔 1 kg of small baby potatoes you can usually find them in a bag
🥔 1 Tsp of salt for boiling water
🥔 A few rosemary sprigs
🥔 1-2 Tbsp of oil
🥔 1 Tsp Italian Herbs
🥔 1 Tsp Onion Powder
🥔 1 Tsp Garlic Powder
Directions
🥔 Add whole potatoes (don’t cut or peel these leave them whole with skins on) to a big pot and add salt & hot water to bring to a boil, boil for approx. 25 mins or until soft, this will depend in the size so keep an eye on them
🥔 About 15 minutes before they are nearly ready preheat oven to 200°C
🥔 Pop potatoes on a tray with baking paper and then using a fork, masher, cup whatever you find easiest push the potatoes down, don’t worry if they break apart a little its ok
🥔 Now drizzle oil over if you have a spray oil bottle even better as it covers more evenly, you don’t need to measure just drizzle over and add your herbs, these are just sprinkled over each potato we don’t really measure it our to add it on top. Some people use butter for this I just use the oil
🥔 Cook away in the oven for approximately 45 mins or until golden brown and crunchy on the outside
🥔Add a good dash of salt and enjoy