Juicy tomatoes tossed with olive oil, salt & pepper . The most simple, fresh and bursting with flavour salad you can make. Perfect for fresh Summer Tomatoes
Tomato Salad
Tomato Salad
Rated 5.0 stars by 1 users
Category
Salad
Cuisine
Mediterranean
Author:
Ashleyโs Place
Servings
2
Prep Time
5 minutes
While this may not be much of a recipe as such this is one of my favourite salads to make and something we ate in Italy all the time.
Ingredients
-
1 x 250g pack of Small or Cherry Tomatoes*
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Approx. ยฝ - 1 Tsp of Olive Oil
-
Salt & Pepper to Taste
Directions
๐ Chop your tomatoes in half I use the small or cherry tomatoes it works great with any kind but make sure they are fresh, crispy and delicious. It makes a difference when its flavourful & in season
๐ Add a good drizzle of olive oil and a good dash of salt & pepper. Salt/pepper and tomatoes go so well together
Recipe Video
Recipe Note
- Using in seasons tomatoes that are firm are a must for this recipe, the more in season they are the more flavour they will have. You can use any kind you like, I used the small Kumato's but you can also use cherry or Perino
- I don't usually measure the oil I just place a good drizzle over the top of the tomatoes
- Salt, Pepper and Tomatoes are a perfect match they really do need a good sprinkle of salt & pepper