This cheats Za’atar Naan Bread is a simple but flavour-packed dish that comes together quickly and works beautifully as a side, light lunch or platter addition. The warm, herby za’atar pairs perfectly with the freshness of chopped tomatoes and red onion, adding balance and texture to every bite. Using Simson's Pantry naan bread as the base keeps things straightforward while still delivering delicious flavour, making this a great option for entertaining or everyday meals especially a quick lunch
Za’atar Naan Bread with Tomato & Red Onion - Easy and Quick Lunch option
Cheats Za’atar Naan Bread Recipe
Ashley’s Place
1
5 minutes
2 minutes
Middle Eastern
Lunch
A quick and easy lunch option which you can have 2 to make it more filling. A cheats Za’atar naan topped with fresh tomato and red onion. Simple to assemble and full of flavour, perfect for sharing or serving alongside meals.
Ingredients
15 Cherry Tomatoes approx. 225g
¼ of red onion chopped
2 Tsps of Za’atar Spice (see note 1*)
2.5 Tsp of Olive Oil
Directions
Mix your za’atar spice with your olive oil. You mix equal parts of each so if you need more of the spice mixture just do the 1:1 ratio
Heat up your Naan bread in a dry pan on a medium heat (not too high and cook for about 2 minutes flipping halfway through
Chop your tomatoes and red onion and mix together with about ½ tsp of olive oil and add a good dash of salt & pepper
Once you have flipped once after a minute add the za’atar spread on top of the naan while the other side heats through
Once done move onto a plate and add your tomato mix and serve right away