If you’ve got a sourdough starter, this is your go-to place for what to make next. From baking your own bread to using up discard, these recipes are simple, practical and designed for real home kitchens.
Whether you’re just getting started or baking regularly, you’ll find easy sourdough recipes you can come back to again and again.
🍞 Sourdough Bread Recipes
These are your staple loaves, perfect for everyday baking.
Classic Sourdough Bread
A simple, reliable sourdough loaf with a crisp crust and soft interior. Perfect for toast, sandwiches or serving fresh.
Get the recipe here
Light Wholemeal Sourdough Bread
Made with a 50 50 blend of white and wholemeal flour, this loaf has all the flavour of wholemeal with a lighter texture.
Get the recipe here
🥖 Everyday Sourdough Bread Uses
Once you’ve baked your loaf, here are simple ways to use it. Or if you have had a loaf not turn out the best making it into croutons is a great option
Homemade Sourdough Croutons
Crispy, golden and perfect for salads, soups or snacking. A great way to use up leftover bread.
Get the recipe here
🥨 Sourdough Discard Recipes
Don’t throw out your discard. There are so many easy ways to turn it into something delicious.
Explore all discard recipes here:
Sourdough Discard Recipe Round-Up
Get the recipe here
Save this page and come back whenever you need sourdough inspiration. New recipes will be added as they’re created.